Food is available:

Monday to Friday from 12.00 – 2.00 and 6.30 – 9.00

Saturday 12.00 – 3.00 and 6.30 – 9.00

On Sunday, lunch is available from 12.00 – 3.00

To book, call 01986 798395 or email info@lowhouselaxfield.com

We look forward to welcoming you…

 

Our Menu

(Scroll down to bottom for Sandwich Menu)

Starters 

(ask for Gluten Free options)

Soup of the Day – £5.45

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with side salad and bread -£5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V)- £5.95

Greek Platter – Prosciutto, Feta, Olives, Anchovies, Red Peppers, Taramasalata, Houmous and Toasted Pitta – For one £6.95 to share £10.95

Nachos with either Chilli & Cheese or Salsa, Sour Cream & Cheese (V)

– For one £5.95 / to share £10.95

Mains 

Pie of the Day served with Mashed Potato and Vegetables – £11.45

Chicken Parmigiana served with Sauté Potatoes and Salad – £ 10.95

Sausages with Leek, Cheese & Mustard Mash & Vegetables – £11.45

Beef Bourguignon served with Celeriac Mash and Vegetables- £11.45

Smoked Haddock Rarebit served with Sauté Potatoes and Vegetables £11.95

Lamb Tagine served with Tabbouleh – £11.45

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger topped with Halloumi in toasted Brioche, served with Sauté Potatoes, Coleslaw & Salad – £11.45

Salads – £7.45 

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and a Wedge of Bread

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and a Wedge of Bread (V)

Desserts – £5.45

Ask a member of staff for the blackboard to see our daily selection

(All served with your choice of Cream / Custard/ Ice Cream)

Please speak to us about any dietary requirements you may have.

Sandwiches  

Soup of the Day and a Sandwich (Excluding Steak Ciabatta) – £7.45

Ciabatta Steak Sandwich with either Garlic Mayo, Mustard or Horseradish – £7.45

Bacon, Lettuce & Tomato – £5.95

Brie, Bacon & Cranberry – £5.95

Mature Cheddar & Homemade Chutney – £5.95

Local Ham with either Chutney or Mustard – £5.95

Salt Beef with Gherkins & Mustard Mayo – £5.95

Tuna Mayonnaise & Cucumber – £5.95

 

Sunday Lunch Menu

Including Mothering Sunday, March 31st

Starters

Soup of the Day (V) – £4.95

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with Salad and Bread – £5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V) – £5.95

Greek Platter – Prosciutto, Feta and Olives, Anchovies, Red peppers, Taramasalata, Houmous and Toasted Pitta – For One – £6.95 / To Share – £10.95

Nachos with either – Chilli and Cheese or Salsa, Sour Cream and Cheese(V) – For One – £ 5.95 /To Share – £10.95

Mains

Roast of the Day with all the Trimmings £11.45

Chicken Parmigiana served with Sautéed Potatoes and Salad – £10.95

Beef Bourguignon served with Celeriac Mash and Veg – £11.45

Smoked Haddock Rarebit Sautéed Potatoes and Veg – £11.95

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger Topped with Halloumi in Toasted Brioche served with Sauté Potatoes Coleslaw and Salad (V) – £11.45

Salads

Goat’s Cheese, Roasted Beetroot & Walnut Salad served with New Potatoes £8.95

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and Wedge of Bread £7.45

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and

Wedge of Bread (V) £7.45

Desserts

 £5.45

See Blackboard Daily

(All served with your choice of Cream / Custard / Ice Cream)

Please speak to us about any dietary requirements you may have.

Children’s Menu 

Please speak to us about any dietary requirements you may have.

Sausage & Mash with Vegetables or Baked Beans £6.45

Children’s Ploughmans with Cheese, Ham, Bread, Cucumber and Crisps £5.95

Home Made Chicken Goujons with Sauté Potatoes £6.45

Home Made Pesto & Chicken Pasta £6.45

Lasagne £6.45

Fish Pie £6.95

Mexican Night Menu

(pre-order when you book – info@lowhouselaxfield.com)

7th May 2019, 7pm

£19.95

Nachos & guacamole with salsa and hot sauce

++++++++++++++++

Chicken enchilada, chicken tacos with Mexican rice

or

Ground beef enchiladas, beef tacos and rice

or

Vegetable burritos, sour cream, guacamole and rice

++++++++++++++++

Lime meringue

or

Fresh pineapple with ice-cream

Our Menu

(Scroll down to bottom for Sandwich Menu)

Starters 

(ask for Gluten Free options)

Soup of the Day – £5.45

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with side salad and bread -£5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V)- £5.95

Greek Platter – Prosciutto, Feta, Olives, Anchovies, Red Peppers, Taramasalata, Houmous and Toasted Pitta – For one £6.95 to share £10.95

Nachos with either Chilli & Cheese or Salsa, Sour Cream & Cheese (V)

– For one £5.95 / to share £10.95

Mains 

Pie of the Day served with Mashed Potato and Vegetables – £11.45

Chicken Parmigiana served with Sauté Potatoes and Salad – £ 10.95

Sausages with Leek, Cheese & Mustard Mash & Vegetables – £11.45

Beef Bourguignon served with Celeriac Mash and Vegetables- £11.45

Smoked Haddock Rarebit served with Sauté Potatoes and Vegetables £11.95

Lamb Tagine served with Tabbouleh – £11.45

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger topped with Halloumi in toasted Brioche, served with Sauté Potatoes, Coleslaw & Salad – £11.45

Salads – £7.45 

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and a Wedge of Bread

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and a Wedge of Bread (V)

Desserts – £5.45

Ask a member of staff for the blackboard to see our daily selection

(All served with your choice of Cream / Custard/ Ice Cream)

Please speak to us about any dietary requirements you may have.

Sandwiches  

Soup of the Day and a Sandwich (Excluding Steak Ciabatta) – £7.45

Ciabatta Steak Sandwich with either Garlic Mayo, Mustard or Horseradish – £7.45

Bacon, Lettuce & Tomato – £5.95

Brie, Bacon & Cranberry – £5.95

Mature Cheddar & Homemade Chutney – £5.95

Local Ham with either Chutney or Mustard – £5.95

Salt Beef with Gherkins & Mustard Mayo – £5.95

Tuna Mayonnaise & Cucumber – £5.95

 

Sunday Lunch Menu

Including Mothering Sunday, March 31st

Starters

Soup of the Day (V) – £4.95

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with Salad and Bread – £5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V) – £5.95

Greek Platter – Prosciutto, Feta and Olives, Anchovies, Red peppers, Taramasalata, Houmous and Toasted Pitta – For One – £6.95 / To Share – £10.95

Nachos with either – Chilli and Cheese or Salsa, Sour Cream and Cheese(V) – For One – £ 5.95 /To Share – £10.95

Mains

Roast of the Day with all the Trimmings £11.45

Chicken Parmigiana served with Sautéed Potatoes and Salad – £10.95

Beef Bourguignon served with Celeriac Mash and Veg – £11.45

Smoked Haddock Rarebit Sautéed Potatoes and Veg – £11.95

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger Topped with Halloumi in Toasted Brioche served with Sauté Potatoes Coleslaw and Salad (V) – £11.45

Salads

Goat’s Cheese, Roasted Beetroot & Walnut Salad served with New Potatoes £8.95

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and Wedge of Bread £7.45

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and

Wedge of Bread (V) £7.45

Desserts

 £5.45

See Blackboard Daily

(All served with your choice of Cream / Custard / Ice Cream)

Please speak to us about any dietary requirements you may have.

Children’s Menu 

Please speak to us about any dietary requirements you may have.

Sausage & Mash with Vegetables or Baked Beans £6.45

Children’s Ploughmans with Cheese, Ham, Bread, Cucumber and Crisps £5.95

Home Made Chicken Goujons with Sauté Potatoes £6.45

Home Made Pesto & Chicken Pasta £6.45

Lasagne £6.45

Fish Pie £6.95

Our Menu

(Scroll down to bottom for Sandwich Menu)

Starters 

(ask for Gluten Free options)

Soup of the Day – £5.45

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with side salad and bread -£5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V)- £5.95

Greek Platter – Prosciutto, Feta, Olives, Anchovies, Red Peppers, Taramasalata, Houmous and Toasted Pitta – For one £6.95 to share £10.95

Nachos with either Chilli & Cheese or Salsa, Sour Cream & Cheese (V)

– For one £5.95 / to share £10.95

Mains 

Pie of the Day served with Mashed Potato and Vegetables – £11.45

Chicken Parmigiana served with Sauté Potatoes and Salad – £ 10.95

Sausages with Leek, Cheese & Mustard Mash & Vegetables – £11.45

Beef Bourguignon served with Celeriac Mash and Vegetables- £11.45

Smoked Haddock Rarebit served with Sauté Potatoes and Vegetables £11.95

Lamb Tagine served with Tabbouleh – £11.45

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger topped with Halloumi in toasted Brioche, served with Sauté Potatoes, Coleslaw & Salad – £11.45

Salads – £7.45 

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and a Wedge of Bread

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and a Wedge of Bread (V)

Desserts – £5.45

Ask a member of staff for the blackboard to see our daily selection

(All served with your choice of Cream / Custard/ Ice Cream)

Please speak to us about any dietary requirements you may have.

Sandwiches  

Soup of the Day and a Sandwich (Excluding Steak Ciabatta) – £7.45

Ciabatta Steak Sandwich with either Garlic Mayo, Mustard or Horseradish – £7.45

Bacon, Lettuce & Tomato – £5.95

Brie, Bacon & Cranberry – £5.95

Mature Cheddar & Homemade Chutney – £5.95

Local Ham with either Chutney or Mustard – £5.95

Salt Beef with Gherkins & Mustard Mayo – £5.95

Tuna Mayonnaise & Cucumber – £5.95

 

Sunday Lunch Menu

Including Mothering Sunday, March 31st

Starters

Soup of the Day (V) – £4.95

Black Pudding Scotch Egg on a bed of Rocket with Piccalilli – £6.45

Chilli and Garlic King Prawns with Salad and Bread – £5.95

Creamy Garlic and Stilton Chestnut Mushrooms on Toasted Sourdough (V) – £5.95

Greek Platter – Prosciutto, Feta and Olives, Anchovies, Red peppers, Taramasalata, Houmous and Toasted Pitta – For One – £6.95 / To Share – £10.95

Nachos with either – Chilli and Cheese or Salsa, Sour Cream and Cheese(V) – For One – £ 5.95 /To Share – £10.95

Mains

Roast of the Day with all the Trimmings £11.45

Chicken Parmigiana served with Sautéed Potatoes and Salad – £10.95

Beef Bourguignon served with Celeriac Mash and Veg – £11.45

Smoked Haddock Rarebit Sautéed Potatoes and Veg – £11.95

Sweet Potato, Spinach & Lentil Curry served with Raita and Naan (V) – £9.95

Beetroot Burger Topped with Halloumi in Toasted Brioche served with Sauté Potatoes Coleslaw and Salad (V) – £11.45

Salads

Goat’s Cheese, Roasted Beetroot & Walnut Salad served with New Potatoes £8.95

Farmer’s Lunch – Local Ham, Homemade Chutney, Salad and Wedge of Bread £7.45

Ploughman’s – Mature Cheddar, Brie, Homemade Chutney, Salad and

Wedge of Bread (V) £7.45

Desserts

 £5.45

See Blackboard Daily

(All served with your choice of Cream / Custard / Ice Cream)

Please speak to us about any dietary requirements you may have.

Children’s Menu 

Please speak to us about any dietary requirements you may have.

Sausage & Mash with Vegetables or Baked Beans £6.45

Children’s Ploughmans with Cheese, Ham, Bread, Cucumber and Crisps £5.95

Home Made Chicken Goujons with Sauté Potatoes £6.45

Home Made Pesto & Chicken Pasta £6.45

Lasagne £6.45

Fish Pie £6.95